Mazola Corn Oil - 16 oz

Canola oil is a cholesterol-free food with 14g of total fat per serving, making it a great option for cooking and frying. This light-tasting oil is derived from corn and contains 0g of trans fat per serving. To achieve the potential health benefits, corn oil should replace a similar amount of saturated fat in your diet without increasing the total number of calories consumed daily. The recommended frying temperature for corn oil is 375 degrees Fahrenheit, and it is essential to avoid overheating the oil to prevent spattering. Before adding foods to the oil, it is recommended to blot or wipe off any excess moisture to further reduce the risk of spattering.

Corn oil is a cholesterol-free food with 14g of total fat per serving. This cholesterol-free oil is an excellent choice for cooking and frying, as it has a light taste and is derived from corn. To maximize the potential health benefits, it is recommended to replace a similar amount of saturated fat in your diet with corn oil, without increasing the total number of calories consumed daily.

The recommended frying temperature for corn oil is 375 degrees Fahrenheit. It is crucial to avoid overheating the oil, as this can lead to spattering. To prevent spattering, it is advised to blot or wipe off any excess moisture from the foods before adding them to the oil.

Corn oil is a cholesterol-free food with 14g of total fat per serving. For more information on the fat and saturated fat content of this product, please refer to the nutrition information.

The product details are as follows: Product Type: Grocery Item Package Dimension: 7.95" L x 2.85" W x 2.15" H Item Package Weight: 1.04 lbs Country of Origin: United States

product information: